Cover art for Homemade Cheese
Published
Voyageur Press, March 2011
ISBN
9780760338483
Format
Softcover, 160 pages
Dimensions
25.4cm × 17.8cm × 1.3cm

Homemade Cheese Recipes for 50 Cheeses from Artisan Cheesemakers

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Making cheese at home is one of the joys of a self-sufficient lifestyle, along with gardening, canning, and raising chickens. Author Janet Hurst is a twenty-year-veteran home cheesemaker, who shows you how to easily craft your own cheddar, feta, chevre, mozzarella, and 50 more cheeses. Included are profiles of 20 artisan cheesemakers-from Cypress Grove, Vermont Butter and Cheese, Shelburne Farms, Does Leap, Pure Luck, and more-and their favorite recipes.

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