Cover art for The Bradley Smoker Cookbook
Published
Skyhorse Publishing, May 2015
ISBN
9781632207159
Format
Hardcover, 176 pages
Dimensions
25.4cm × 20.3cm × 2cm

The Bradley Smoker Cookbook Tips, Tricks, and Recipes from Bradley Smoker's Pro Staff by

Not in stock
Fast $7.95 flat-rate shipping!
Only pay $7.95 per order within Australia, including end-to-end parcel tracking.
100% encrypted and secure
We adhere to industry best practice and never store credit card details.
Talk to real people
Contact us seven days a week – our staff are here to help.

Based off of the popular Bradley Smoker brand, this cookbook will tell you everything you need to know about how to make delicious restaurant quality smoked meats at home. With a run down on what wood chips to use, best seasonings, sauces and more, The Bradley Smoker Cookbook the best way to learn how to smoke meat. This book takes the art of smoking, a process that can be intimidating to the beginner, and demonstrates just how accessible it is.

Related books