PublishedAustralian Womens' Weekly, July 2013 |
ISBN9781742453613 |
FormatSoftcover, 496 pages |
Dimensions27.9cm × 21.2cm × 3.5cm |
Slow gentle cooking has increased in popularity over the last few years, especially since the return of the slow cooker. This book includes recipes for the slow cooker, plus the more traditional methods of cooking in the oven and on the stove top. It's divided into three parts, each covering the three slow-cook methods, plus suggested accompaniments and a few desserts.
We've covered weeknights when time is short, freezer-friendly recipes for the more organised people and recipes that are just right for that special occasion.
