Cover art for Antonio Carluccio: The Collection
Published
Quadrille, October 2012
ISBN
9781849491860
Format
Hardcover, 320 pages
Dimensions
28cm × 22cm × 3.3cm

Antonio Carluccio: The Collection by

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The Godfather of Italian food, Antonio Carluccio is an internationally acclaimed cook, with worldwide book sales in the millions and who television series have screened in 20 countries. Now, for the first time, he has brought together over 300 of his best recipes for this ultimate compilation. This book provides a unique culinary journey covering every aspect of the Italian meal, from antipasti to dolci and features mouthwatering dishes from each of Italy's distinct culinary regions.

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