Cover art for Divine Food
Published
Gestalten, May 2016
ISBN
9783899556421
Format
Hardcover, 304 pages
Dimensions
26cm × 21cm

Divine Food Food Culture and Recipes from Israel and Palestine by

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Divine Food takes readers on a culinary journey through Israeli and Palestinian cuisine and its local varieties -from the Arab- Jewish kitchen of the north to nomadic specialties of the Negev Desert, from the contemporary food scene of Tel Aviv to the fish dishes of the coast.

The book presents a wide range of delicious recipes. Because the food of the region is characterized by authenticity and tradition, it also provides insight into the origins of iconic dishes. Both a stunning regional portrait and a go-to cookbook, Divine Food is a must-have for any foodie.

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