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A guide to mastering the art of vegan cooking. It features 250 recipes for various occasions.
'A choral compendium of food wisdom' by the No 1 New York Times bestselling writer
Eat food. Mostly plants. Not too much.
Using those seven ...
At the heart of Catching Fire lies an explosive new idea: the habit of eating cooked rather than raw food permitted the digestive tract to ...
At last, a book that explains in practical terms the concept of calorie restriction (CR),a life-extending eating strategy with profound and sustained beneficial effects ...
This book expands on the widely used concept of combined movements and incorporates both grade IV-manipulative thrust techniques and muscle energy/proprioceptive neuromuscular facilitation techniques ...
A bestseller since its debut in 1990, this indispensable and handy reference has now been expanded and updated to include an appendix on plant taxonomy ...
To many women, diet is a four-letter word - and rightfully so. No matter how cute the name or how tasty the branded dinners, a diet ...
I was thinking; my mind was running at top speed, scanning and sorting my options. They ranged all the way from Dumb and Dangerous to ...
Organic farming is not only a philosophy, but also a well-researched science that combines soil fertility, plant pathology, entomology, and other biological and environmental sciences ...