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This book, a fascinating companion to The Secret Life of Plants by the same authors, tells the story of the innovative, nontraditional, often surprising things ...
Fully renewed and extended, this edition is a valuable source of information for anyone involved in drainage engineering and management. It provides new theories, technologies ...
This practical manual is an authoritative guide to olive propagation, providing extended information on seed germination, rooting of cuttings, grafting and micropropagation. The authors describe ...
Contemporary research tools and ideas are enabling researchers to obtain a much better insight in to the mechanisms of bio-active carbohydrates. These include analytical methods ...
Current growth in global aquaculture is paralleled by an equally significant increase in companies involved in aquafeed manufacture. Latest information has identified over 1,200 ...
For courses in Poultry Science, Poultry Management, Poultry and Avian Science, General Animal Science courses with poultry components; also useful as a reference work for ...
FEEDING POULTRY is required reading for anyone interested in giving their flocks a better diet. First published in 1955, this book is modern enough that ...
Effective supplementary feeding of concentrates is critical to the success of dairy farms. This revised edition focuses on feeding concentrates to pasture fed cows to ...
Calf Rearing is recognised as one of the most informative and accessible guides on the subject, covering growth, nutrition, health and behaviour, with descriptions of ...
This second edition of a book on goats reflects the increasing interest in these animals as a domestic breed. The book emphasizes the impressive perrformance ...
This richly illustrated book combines a guide to the causes, progress, treatment and prevention of foot ailments in cattle with a practical manual on claw ...