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Following the success of Wine Trails, we now bring you 40 perfect weekends in Australia and New Zealand wine country, introducing vineyards in regions including ...
Award-winning sommelier Chris Morrison believes that your wine decisions should be driven by your own sense of taste - and by the way you like to ...
Jim Murray's Whisky Bible 2019. The 16th edition and the 15th anniversary. The world's leading whisky guide.
The centrepiece of The Bartender's Book: The Essential Guide for Mixologists is the cocktails section providing recipes and mixing instructions for more than 500 ...
Among the thousands of great wines on the market, which should you try at least once in your lifetime? With more than 250,000 copies ...
Explore Bond creator Ian Fleming's writings on the pleasures of drinking and sample 50 delicious cocktail recipes inspired by his work - developed by award-winning ...
Halliday Wine Companion is recognised as the industry benchmark for Australian wine. The 2019 edition has been completely revised to bring you up-to-the-minute information. In ...
Join the craft beer phenomenon by learning to brew and bottle your own beer, brewed the way you like it and using only basic home ...
With over 100 classic and modern cocktail recipes, The Book of Vermouth explores every aspect of the drink and shows just how much you can ...
Welcome to your tour of the wine-growing world.
Wine has rolled its barrel from the shores of the Black Sea to the mountains of the ...
The Margaret River region of Australias south-west is internationally renowned for its award-winning wines. There are now more than 200 wineries, predominantly boutique style, in ...
This major new edition confirms the status of THE WORLD ATLAS OF WINE as the most essential and authoritative wine reference work. Reflecting the changing ...
Island whiskies have long held a fascination and a powerful emotional draw on whisky drinkers the world over. Their special combination of heritage, mystique, and ...
Hidden entrances, dark places, low volume music, smoke, women, crime and obviously alcohol. In the days of Prohibition (1920-1933), these were the explosive ingredients of ...
Brewing Everything is a thorough, accessible and humourous guide to brewing anything from beer to cider to sake. For every brewing project there is both ...
