PublishedAnness Publishing, July 2013 |
ISBN9780754819059 |
FormatHardcover, 256 pages |
Dimensions29.7cm × 22.8cm × 2.5cm |
This compehensive new book not only includes a range of traditional and lesser-known dishes from the two regions, but discusses their origins with a fascinating introduction to the history, landscapes and traditions of both countries.Over 150 deliciously aromatic, spicy and occasionally fiery recipes, all explained step by step with over 500 beautiful colour photographs.