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books in World Cooking - General

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  • Lisbon by
    3 in stock - ships today!
  • London: The Cookbook: The Story of London's world-beating food scene, with 50 recipes from restaurants, artisan producers and neighbourhoods by

    Get a taste of the history and culture of London. From haute cuisine to traditional greasy spoons, London: The Cookbook tells the story of this ...

    3 in stock - ships today!
  • Alphabet Cooking: C is for Caribbean by
    2 in stock - ships today!
  • Argentinian Street Food: Empanadas, Helados and Dulce De Leche by &

    Bringing you authentic recipes that sit at the heart of the country's cuisine, Argentinian Street Food is divided into chapters that focus on different ...

    2 in stock - ships today!
  • Nopalito: A Mexican Kitchen by &

    A collection of 100 recipes for regional Mexican food from the popular San Francisco restaurant. The true spirit, roots, and flavors of regional Mexican cooking--from ...

    on order
  • The Global Life Cookbook by
    on order
  • Los Angeles Cult Recipes by

    Take a journey to the city of Californian dreams through 100 iconic recipes that capture the spirit of Los Angeles, the birthplace of food trends ...

    due for release Aug 2017
  • Dalmatia: Recipes from Croatia's Mediterr by

    At its heart, Dalmatian cuisine is frugal, honest and rustic, with distinctive flavours, including silver beet, varenik (grape molasses) and prosek (Dalmatian fortified wine) that ...

    1 in stock - ships today!
  • The Adriatic Kitchen Recipes Inspired by the Abundance of Seasonal Ingredients Flourishing on the Croation Island by

    Barbara Unkovic has always been drawn to the land of her father, the sun-soaked Croatian island of Korcula in the Adriatic Sea. She spent several ...

    1 in stock - ships today!
  • 22% off!
    The Del Posto Cookbook by

    Mark Ladner, the Chef at Del Posto, redefines what excellent Italian Cooking in America can be. With a focus on regional Italian ingredients and tradition ...

    1 in stock - ships today!
  • Yiddish Cuisine: Authentic and Delicious Jewish Recipes by

    Just like religious festivals, songs, or humor, cuisine is a constitutive part of the Jewish tradition. In this book, Parisian delicatessen-owner Florence Kahn shares with ...

    1 in stock - ships today!
  • Poole's: Recipes and Stories from a Modern Diner by

    From the acclaimed chef Ashley Christensen comes a bold and revelatoryreinventionof Southern food, as told through the recipes and stories from her iconicand beloved restaurant ...

    1 in stock - ships today!
  • Treasury of Great Recipes, 50th Anniversary Edition by

    Good cooking is where you find it," according to the authors of this unique collection, whose international smorgasbord ranges from the haute cuisine of Europe ...

    1 in stock - ships today!
  • Spuntino: Comfort Food (New York Style) by

    Hidden behind rust-coloured frontage in the bustling heart of London's Soho, Spuntino is the epitome of New York's vibrant restaurant scene. After bringing ...

    1 in stock - ships today!
  • 75% off!
    The New Kosher by

    Drawing on her family's Israeli-Moroccan culinary traditions, New York-based chef Kim Kushner has crafted 100+ vibrant, delicious kosher dishes for both special occasions and ...

    1 in stock - ships today!
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