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This accessible guide to bread making is all you need to become a master sourdough baker! Want to learn to bake bread without over-complicated recipes ...
The ultimate guide to classic bakes and modern favourites that doesn't just tell you what to do - it shows you.
What's the difference ...
For Natalie Paull, baking is a gift. It's also a powerful elixir of pleasure, connection, generosity and joy. In Beatrix Bakes, Natalie indulges in ...
Putting time, thought and energy into creating a unique cake for a loved one be they family, friend or partner is an unbeatable way to ...
LAROUSSE PATISSERIE AND BAKING is the complete guide from the authoritative French cookery brand Larousse.
It covers all aspects of baking - from simple everyday cakes ...
The Sunday Times and New York Times Bestseller
'There's nothing like a perfectly light sponge flavoured with spices and citrus or an icing-sugar-dusted cookie ...
Acclaimed pastry chef Dominique Ansel shares his simple, foolproof recipes for tarts, cakes, jams, buttercreams, and more 'building blocks' of desserts for home cooks to ...
In The Tivoli Road Baker, British-born pastry chef Michael James and his team share the knowledge that goes into creating standout bread and pastries. The ...
SUQAR (which means 'sugar' in Arabic) shares the secrets of more than 100 sweet treats inspired by Middle Eastern flavours - ranging from puddings and pastries ...
'Stunning recipes with heart and soul - I cannot wait to bake my way through this beautiful book'- Helen Goh 'We are always dreaming of soft ...
Jude's Blereau's Wholefood Baking includes more than 120 tried and true recipes for cakes, scones, biscuits and pastries as well as delectable creams ...
Simple instructions for gorgeous cakes. Whether you are a beginner or an experienced baker, this book is designed to provide you with all the baking ...
Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of ...
'It is impossible to read this book without wanting to scuttle off into the kitchen.' Nigella Lawson
THE SOURDOUGH SCHOOL: SWEET BAKING is an indispensible ...
Once upon a time, many moons ago, there was a little girl who discovered her love for baking ... Thus begins author Christin Geweke's culinary ...
