Cover art for Storey's Guide to Raising Beef Cattle, 3rd Edition
Published
Storey Publishing, October 2009
ISBN
9781603424547
Format
Softcover, 352 pages
Dimensions
22.9cm × 15.4cm

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Whether you're raising one cow or a herd, this comprehensive guide shows you everything you need to know to successfully manage your beef cattle operation. Heather Smith Thomas stresses the importance of understanding bovine behaviour while covering breed selection, calving, feeding, housing, medical care, and humane slaughter practices.

Along with in-depth information on raising grass-fed animals and dealing with toxic pasture plants, you'll also find advice on creating a viable business plan and identifying niche markets for your beef.

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