PublishedR & R Publications, July 2011 |
ISBN9781740227254 |
FormatHardcover, 192 pages |
Everyone has favourite recipes - there is always that "go-to" recipe that fits almost all occasions. In this book, the 'Collectors Edition' kitchen staff have selected the best recipes they have produced over the past 12 years. The recipes indulge a tangible serenity, as real as the fragrant soups. Also includes recipes for basic stocks.