PublishedMurdoch Books, October 2012 |
ISBN9781742669748 |
FormatHardcover, 400 pages |
Join Michele Cranston, food writer and stylist, on a journey that will transport you from an alfresco table in summer through to a wintery afternoon of comfort food. This book brings together over 250 of Michele's favourites - from Lemon and Thyme lamb cutlets and Chicken and baby fig tagine to Summertime pavlova and Chocolate mousse cake.