Cover art for Comfort Food
Published
Lantern, May 2012
ISBN
9781921382963
Format
Softcover, 224 pages
Dimensions
28.4cm × 23.2cm × 1.5cm

Comfort Food by

Not in stock
Fast $7.95 flat-rate shipping!
Only pay $7.95 per order within Australia, including end-to-end parcel tracking.
100% encrypted and secure
We adhere to industry best practice and never store credit card details.
Talk to real people
Contact us seven days a week – our staff are here to help.

"Comfort food stirs the emotions. It reminds you of people, places, a special moment, whether poignant or romantic." Gary Mehigan, award-winning chef and Masterchef Australia judge, writes from the heart as he provides us with much-loved comfort food that soothes the soul and eases the mind.

These are the dishes he cooks at home and loves to eat - over ninety classic recipes with modern twists. Every recipe is accompanied by practical kitchen tips that will make sure you achieve delicious, satisfying food each time.

Related books

  • Good Food Every Day: Gary's go-to recipes for everyday life by

    The essential collection of Gary's favourite home recipes, for down-to-earth and delicious cooking that's achievable any day of the week. Gary Mehigan is ...

    call for availability
  • Gary Mehigan's Favourites by

    Masterchef Australia co-judge Gary Mehigan lives and breathes food. When he's not working the stoves at his Maribyrnong Boathouse restaurant in Melbourne or talking ...

    call for availability
  • Lantern Cookery Classics Gary Mehigan by

    Lantern Cookery Classics brings you timeless recipes from some of Australia's most celebrated cooks and chefs. Each book has more than sixty recipes all ...

    call for availability
  • Ester: Australian Cooking by &

    "If you want inspiration and to be offered an insight as to how to coax flavour into food, and an understanding of what cooking can ...

    5+ in stock - ships Tue 30th!
  • Heat by
    5+ in stock - ships Tue 30th!
  • Kindred: Recipes, spices and rituals to nourish your kin by &

    Sisters Maria and Eva Konecsny, founders of the beloved Gewurzhaus spice stores, know that spices have the power to transform our everyday cooking. They also ...

    4 in stock - ships Tue 30th!
  • Ellie's Table: Food From Memory and Food From Home by

    Ellie's Table is a recipe book rich with storytelling, exploring chef Ellie Bouhadana's mixed Jewish background through food - from Morocco to the Mediterranean ...

    due for release May 2024
  • Wholesome by Sarah: Fast weeknight dinner ideas for the whole family by

    As creator of Wholesome by Sarah, Sarah Pound has won a legion of fans online, who cook her fresh, wholesome and flavour-packed recipes every night ...

    due for release Apr 2024
  • On Sundays: Long Lunches Through the Seasons by

    On Sundays: Long Lunches Through the Seasons is a cookbook of memorable recipes and curated menus to be shared at the end of the week ...

    3 in stock - ships Tue 30th!