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At the age of 22, Molly was an aspiring chef. She was spending her days working at a bistro in preparation for training at the ...
The ultimate vegetarian cookbook, packed with ideas for all tastes and occasions: step-by-step recipes shown in more than 520 stunning photographs
More than 150 irresistible recipes, including signature cocktails, from renowned chef Vivek Singh.
Cinnamon Kitchen is the sibling of the great Westminster restaurant The Cinnamon ...
UK Guild of Food Writers Award Winner Cookery Book of the Year Baking is one of lifes pleasuresfew can resist the comforting smell of freshly ...
BRAZA is an authentic Brazilian cookbook packed with vibrant, traditional Brazilian dishes, with a strong focus on barbecue. Author Andre Felicio is a passionate chef ...
French-Australian chef and television star Manu Feildel introduces you to the absolute classics of the French kitchen and to the home-style fare of his childhood ...
An apple is an apple...Or not? Kris Goegebeur shows that there is more to fruit than one would think. Whoever believes that there are ...
This new collection from Alison Thompson, best-selling author of Bake, celebrates desserts in every delicious form- creamy, fudgy, gooey, molten, fruity, refreshing, chocolatey, crunchy, chewy ...
By now you've probably heard and seen all the positive press about quinoa - it's now firmly established in the superfoods hall of fame ...
Thailand: The Cookbook is the definitive guide to the food and cooking of Thailand. It includes more than 500 easy-to-follow, authentic recipes collected from the ...
Following the success of AllanBakes Really Good Cakes, Allan continues to delight home bakers and baking aficionados with a new collection of recipes for more ...