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Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a collection of 100 recipes to nourish the ...
The secret to six-time James Beard Award finalist Steve McHugh's success comes down to one word- curing. To cure something is to transform it ...
Inspired by life in a food-loving family, Buddy Oliver's first cookbook is a user-friendly resource for parents to enjoy with their children.
Featuring 60 ...
An adventure-rich collection of easy, flavorful, beautiful recipes to make over a campfire and enjoy in the great outdoors.
Out There: A Camper Cookbook presents ...
Grillo's Presents PICKLED: 100 Recipes to Brine, Fry, and Eat is a love letter to the humble, underestimated, overlooked pickle-long relegated to the side ...
365 essential recipes and tons of foundational resources to make you a more confident cook-from the James Beard Award winning team at Christopher Kimball's ...
The debut cookbook from benny blanco-pop music super-producer, artist, actor on FXX's Dave, and consummate food freak-teaches you everything you need to know about ...
Ottolenghi's first brand-new major cookbook since the era-defining Ottolenghi SIMPLE and Ottolenghi FLAVOUR. With over 100 evocative, irresistible recipes alongside stories of childhood and ...
Bring some magic into your kitchen with this unofficial collection of Japanese recipes inspired by Hayao Miyazaki's most beloved films.
Since 1985, Studio Ghibli ...