PublishedPhaidon Press, March 2016 |
ISBN9780714871110 |
FormatHardcover, 368 pages |
Dimensions25.5cm × 19cm × 3.5cm |
A cookbook with over 100 vegetarian recipes for the home cook from the studio kitchen of world-renowned artist Olafur Eliasson.
Discover the act of cooking and eating in a creative environment with Studio Olafur Eliasson: The Kitchen.
Featuring over 100 vegetarian recipes cooked at Olafur Eliasson's studio kitchen, these recipes have served as nourishment and source of creative inspiration and communal discussion every day for his staff, artists, and guest collaborators, including Rene Redzepi and Alice Waters.
Foreword by Alice Waters, who has cooked in the kitchen, and shares Olafur's vision for cooking and eating together as a daily connection that inspires.
