Cover art for Tofu
Published
Anness Publishing, March 2013
ISBN
9781780191409
Format
Softcover, 96 pages
Dimensions
28.2cm × 21.6cm × 0.8cm

Tofu Making the Most of This Low-fat High-protein Ingredient, with Over 60 Deliciously Varied Recipes from Around the World by

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Tofu is an essential ingredient for modern living. Not only is it low in fat and high in protein - and thought to lower cholesterol - it is also delicious and incredibly versatile. This unique book opens with an informative introduction to tofu and the many tofu-related products available. With more than 60 easy-to-cook dishes in this collection, there is something for every occasion.

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