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In the first cookbook by a Black pitmaster, James Beard Award-winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions ...
Barbecue bon vivant Bob Hart has covered every gamut of the art, from cooking outdoors over fire in his BARBECUE UNPLUGGED, to the basic bibles ...
Road trips are the ultimate freedom: long roads, beautiful vistas, good conversations and singing along with the radio. And when you choose to stop somewhere ...
Barbecue This! is a fun, modern and totally irresistible cookbook for anyone who wants inspiration and ideas for simple meals to whip up on their ...
We are thrilled to present in Camps Australia Wide's 20-year history, the first Community Cookbook - actually our first ever printed cookbook!
You'll find ...
Get award-winning BBQ right in your own back yard with 100 low-carb, wood-infused recipes!
If you're looking to fire up your grilling game, then ...
For bodacious, bragging-rights barbecue that's easy to master in your backyard smoker, look to Texas!
Among the proud barbecue traditions in the United States ...
Outdoor cooking can be magical, so break out of the kitchen, light your fire and enjoy delicious recipes you can rustle up when camping, dining ...
How do you improve on any celebration? Just add BBQ! Impress your friends, family, and co-workers with recipes from Boston's popular Smoke Shop restaurant ...
Get your mind and body ready for your hike. Includes exercises and recipes.
This new cookbook will appeal to everyone who wants to rediscover the pleasures of cooking outdoors. The author comprehensively explains a variety of techniques such ...
In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to ...
With this new reference work on barbecuing, the BBQ season can last all-year! Learn how to prepare perfect meats, fish, and vegetables and discover creative ...
Award-winning author and grilling expert Paula Disbrowe shows home cooks how to elevate everyday meals with seductive, smoky flavors in this collection of 100 recipes ...
A comprehensive guide to cold-smoking, hot-smoking, and pit-roasting techniques from a master butcher who provides expert advice on every aspect of selecting, preparing, and cooking ...